BT21: 26.6.2004 bei Peter in Orta: Saint Julien
1. Quenelles de Brochet à la sauce d'‘ecrevisse (Sepp)
2. Nudeln an Kräuterrahmsauce mit Forellenkaviar (Urs)
3. Osterlamm...??? (Peter)
4. ??? (HansJoerg)
W1: Ch. Léoville Las Cases 1994, -, -, 125.- (Urs)
W2: Ch. Gruaud Larose 1986, -, -, 80.- (Peter Z.)
W3: Ch. Gruaud Larose 1986, -, -, 120.- (Onna)
W4: Ch. Léoville Las Cases 1985, -, -, 120.- (Peter)
W5: Ch. Ducru Beaucaillou 1988, -, -, 120 (Peter Z.)
W6: Ch. Beychevelle 1986, -, -, 120.- (Sepp)
W7: Ch. Léoville Barton 1990, -, -, 200.- (Peter Z.)
W8: Ch. Ducru Beaucaillou 1985, -, -, 127 (HansJoerg)
W9: St. Pierre 1992, -, - 300.- (!) (Peter Z.)
Bewertung:
BT21 | HJ | P | S | U | Ø | Rang |
---|---|---|---|---|---|---|
W1 | 16.5 | 17 | 17 | 18 | 17.1 | 7 |
W2 | 17.5 | 17 | 15.5 | 17 | 16.8 | 8 |
W3 | 18.5 | 18 | 16.5 | 17.5 | 17.6 | 5 |
W4 | 17.5 | 18.5 | 17.5 | 18 | 17.9 | 3 |
W5* | 18.5 | 17.5 | 14 | 16.5 | 16.6 | 9 |
W6 | 18 | 19 | 16 | 18.5 | 17.9 | 3 |
W7 | 17 | 18.5 | 17 | 18 | 17.6 | 5 |
W8 | 18 | 18 | 18.5 | 18 | 18.1 | 2 |
W9 | 17.5 | 19 | 19 | 19.5 | 18.8 | 1 |
Ø | 17.7 | 18.1 | 16.8 | 17.9 | 17.6 |
*Korken